Bernabeleva -- 'Camino de Navaherreros' TintoI used to sell this wine to restaurants and shops when I was a sales rep many years ago, and I was so pleased to taste it again after so many years. Its only gotten better! Truly rare to find such a light wine from this region, completely in balance and oh so fresh. The Bernabeleva style is decidedly old school, focusing on extended macerations, zero use of new oak, and minimal intervention throughout. After 25 60 day macerations on skins, all their