Apricot | TiltonTilton Apricot is among the most mouthwatering varieties available. Its perfect balance of sweet and tart make it an excellent option for baking and drying while its firm texture makes it ideal for canning. This particular variety also boasts attractive, finely serrated foliage and a gorgeous show of pale pink flowers in the spring. Tilton Apricots ripens in late July. The fruit is medium sized, heart shaped and a brilliant yellow orange. Tilton